All Day Menu

Now Serving


Green Salad

heirloom lettuces, pickled shallot, sherry vinaigrette -14.99

Chopped Salad

bacon, egg & ranch dressing -16.99

Kale Caesar

garlic sourdough crumbs, parmesan & classic caesar dressing - 14.99

~add chicken breast - 8.99 • add avocado 2.99 ~

Chopped Chicken Liver *†

seared, chilled, and chopped, with salted butter and toast - 14.99

General Jane’s Honey-Fried Chicken

chili, sesame seeds & cilantro - 24.99

Roasted Marrow Bones

beef cheek marmalade & toast - 25.99

Matzah Ball Soup

- 10.99

Blueberry Muffin (weekends only)

grilled seared blueberry muffin, chocolate sauce & housemade strawberry jam - 6.99


Traditional Sandwiches

single cheeseburger *†

16.99

double cheeseburger *†

18.99

fried bologna sandwich

14.99

~ add egg* 3.49 • add bacon 6.99 ~

with eggs


crispy fries *†

mornay sauce, garlic aioli & fried farm egg - 13.99

crispy potato hash *

duck heart gravy -18.99

chilaquiles *†

23.99

foie gras *†

scrambled eggs & toast - 26.99

omelette *†

roasted peppers, espelette & fresh chevre -14.99

On the Side


thick cut peppered bacon

14.99

bread & butter pickles

4.99

french fries

8.99

fried farm egg *

3.49

hash browns

8.99

† Can Be Made with Gluten Free Ingredients ‡ Contains Nuts

*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Please advise your server of any dietary restrictions or food allergies. Not all ingredients are listed and we cannot guarantee that our food is completely free of any allergen. As a way to offset rising costs associated with the restaurant, we have added a 3.25% surcharge to all checks. You may request to have this taken off your check.